mr.kanso Featured Canned
Description
Hana Navagraha Mark Features of Beeko
“Hana Navagraha’s Bee Child” has been introduced on many TV and media.
Bee cubs have long been eaten in Shinshu.
Since its establishment, only soy sauce and sugar have been used, and the unique sweet and spicy flavor is very delicious.
The only seasoning is soy sauce and sugar, but with the original taste of hachinoko, you can feel the richness of miso.
The larvae have a chewy and creamy texture, and the adults have a crispy and fragrant texture.
In addition, it has high nutritional value and is widely popular as a source of nutrition and health.
The bee used as a material is a natural wasp (Vespula flaviceps).
These crossed bees are collected from the ground in the mountains and selected one by one for use.
No preservatives or chemical seasonings are added to the ingredients, making it an additive-free ingredient.
Great for gifts and giveaways!
It is also recommended for those who are looking for interesting things such as wedding parties, birthday parties, and competition prizes.
Description of item | |
Product name | Bee child Kanro-ni |
Total amount of contents | 65g |
Expiry date | 3 years from manufacture |
Country of origin | Japan |
Raw material name | Bee cub (local bee), sugar, soy sauce (including wheat) |
Preservation method | Please store at room temperature away from direct sunlight and high temperature. After opening, transfer to another container, put in the refrigerator, and consume as soon as possible. |
Related Products
-
Canned Choshita Ultimate Yellowtail Teriyaki
照烧黄尾鱼
ちょうした 極みの逸品 ぶり照り焼RM19.00100 g
-
Canned Unagi Liver (Eel Liver broiled in Soy sauce)
调味鳗鱼肝
うなぎ肝缶RM34.0080 g
-
Horse Meat Yakiniku Style
马肉罐头(烤肉风格)
馬肉の缶詰(焼肉風)RM25.0075 g
-
Hiroshima oysters pickled in olive oil, algae salt, lemon flavor
广岛牡蛎柠檬盐橄榄油
レモ缶 ひろしま牡蠣のオリーブオイル漬けRM28.0065g
-
K & K Premium Kagoshima Prefecture Red Chicken Satsuma Charcoal Grill
鹿儿岛县红鸡萨摩炭烤
鹿児島県産 赤鶏さつま炭火焼RM29.0075g
-
Hiroshima oysters pickled in olive oil, algae salt, lemon flavor
广岛牡蛎柠檬盐橄榄油
レモ缶 ひろしま牡蠣のオリーブオイル漬けRM28.0065g
-
Miyazaki Kinfugu (Blowfish) pickled in oil
油浸宫崎河豚
みやざき金ふぐ油漬けRM48.00 -
Inaba butter chicken curry
稻叶黄油咖喱鸡
いなば バターチキンカレーRM12.00115 g