mr.kanso Featured Canned

Canned Simmered Yellowtail with Japanese Radish
炖煮师鱼白萝卜
ぶり大根缶詰

Code: SP-010

180 g RM22.00

Out of stock

Description

Product Features

This is an original canned daikon radish that was originally developed by the canning bar “mr.kanso” that is available nationwide.

Natural yellowtail caught off the coast of Sanriku and “yellowtail radish” using domestically produced radish.

We used specially selected organic brewed soy sauce for seasoning, and finished it with a rich and elegant taste in a light sweetness.

You can easily enjoy the deliciousness of the soft yellowtail and the daikon radish soaked in the taste at home.

It is a perfect can for gifts.

It also has a best-by date of 3 years, so it is recommended as a preserved food that you can eat deliciously.

Taste characteristics

Taking advantage of the goodness of canning, the taste is condensed in the vacuumed canning and it is deliciously finished.

The daikon radish is soft, the yellowtail is large, and the taste is soaked into the inside, making it a heartwarming dish.

It has a strong taste, so it is also recommended as a snack for white rice and sake.

Description of item
Product name Buri daikon seasoned
Solid amount 125g
Total amount of contents 180g
Sell ​​by 3 years from manufacture
Country of origin Japan
Raw material name Buri, radish, sugar, soy sauce (including soybeans and wheat), sake, kelp extract, ginger
Preservation method Store at room temperature away from direct sunlight and high temperatures. After opening, transfer to another container, put in the refrigerator, and consume as soon as possible.

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