Hiroshima small sardine and salted lemon marinated in olive oil is full of flavor.
Seasoned with aged alga salt lemon and extra virgin oil, this can allows you to enjoy the deliciousness of the Seto Inland Sea!
<Delicious as is>
・To accompany sake as it is.
・Easy small sardine pasta that can be made just by mixing it with freshly boiled pasta.
<warm and delicious>
・If you put oil on the baguette, it can also be used as an appetizer.
No chemical seasoning added
Blue fish such as sardines contain large amounts of EPA and DHA.
| Product details | |
| Product name | Pickled Sardine seasoning liquid |
| Total amount of contents | 85g |
| Sell by | 36 months from manufacture |
| Country of origin | Japan |
| Raw material name | Sardine (Hiroshima Prefecture), olive oil, salted lemon (lemon peel, lemon juice, salt), lemon juice, spice, protein hydrolyzate, chicken bouillon, salt, chicken) |
| Storage method | Store at room temperature away from sunlight and high temperature After opening the packaging should change another container stored in the refrigerator and consumed as quickly as possible |
