

mr.kanso Featured Canned

Description
Thick slices of carefully aged beef tongue, simmered in a special half ice sauce. The thick and soft beef tongue melts in your mouth.
This can allows you to enjoy the slightly luxurious taste of beef tongue goulash.
A dish that boasts a thick cut. This product is a meat-based stew. Rather than drinking stew soup, this is a product where you can taste thick-sliced meat with demi-glace sauce.
The beef tongue is not only soft because it is boiled well, you can also enjoy the crunchy texture of the beef tongue. The sauce is an elegant and understated sauce that makes the most of the taste of the beef tongue material.
Product details | |
Product name | Stewed Beef Tougue |
Total amount of contents | 170g |
Sell by | 36 months from manufacture |
Country of origin | Japan |
Raw material name | Demiglace sauce (domestic production (vegetable base, tomato ketchup, beef tallow, etc.)), beef tongue, fermented seasoning liquid, yeast extract/thickener (processed starch, carrageenan), caramel pigment, seasoning (amino acids, etc.), emulsifier , (partially contains wheat, milk, beef, and chicken) |
Storage method | Store at room temperature away from sunlight and high temperature After opening the packaging should change another container stored in the refrigerator and consumed as quickly as possible |
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