Hachinohe mackerel can bar Tom Yum Kung
One of the three biggest soups in the world. “Suppakarai”, which is a combination of chili peppers, herbs and citrus fruits, is a habit.
Since its launch in March 2018, we have continued to sell it only at souvenir shops in Aomori Prefecture and real stores such as antenna shops in Aomori Prefecture, with the desire to “want many people to visit Aomori”. Now you can get in mr.kanso store around you !
Product information
| Raw material name | Ingredients: Saba (from Hachinohe Port), Tom Yum Kung paste (soybean oil, garlic, etc.), chicken extract seasoning, salt, yeast extract, lemongrass, coriander / seasoning (amino acids, etc.) |
| Specific raw materials other than the above | Mackerel, chicken, soybeans, pork |
| Producing area (final processing area) | Aomori Prefecture |
| Internal capacity | 1 can (180g) |
| Size / dimensions / weight | Size: 85✕85✕45mm Weight: 180g |
| Sales period / number of sales | Year-round |
| Sell by | 3 years from manufacture |
